To Market We Shall Go

Hello foodie friends,

Apologies for the radio silence from my end. Basically over the last six months, I have: 1) written a thesis; 2) defended a thesis; 3) moved back to Canada; 4) then moved to the US; and 5) started a PhD. So it’s been busy, but I have been stockpiling blog posts and pictures! Posts will be coming much more frequently, if only as a break from the incessant reading I have to do…I also have a working kitchen now, which helps tremendously in the food blogging arena! So, many things to be excited for :)

Before I left Oxford, in my spare time (yes, there is such a thing; yes, I briefly enjoyed having it) I headed on down to Borough Market in London. If you live in the area and have not made time to go visit, you are seriously. missing. out. Continue reading


A Duck in Oxford

Get ready; what’s coming up is exciting stuff: we had duck confit on Monday. At home. Yes, duck confit.

Unfortunately no, I did not reaallly make it: my friend C was kind enough to bring me back a 1kg (that’s right, 1 kilo) tin of duck confit from Paris for my birthday. From Paris with love, indeed. Continue reading